Indoor S’Mores Recipe
Sophie and friends have a great time making and eating s’mores around the campfire during their retreat at Camp Glowing Spring in Sophie Washington: Class Retreat. Try out these indoor kitchen s’mores recipes at home!
Ingredients
Chocolate
Graham Crackers
Marshmallows
Microwave Method
- Place one graham cracker half on a paper towel. Top with a chocolate bar half and marshmallow.
- Microwave for about 10 seconds or until marshmallow gets puffy.
- Top with other graham cracker half and press together.
Stove Method (Gas Stove)
- Place one graham cracker half on a paper towel. Top with a chocolate bar half.
- Using a long rod or metal skewer toast marshmallow over stove flame until lightly brown.
- Place toasted marshmallow over the chocolate graham cracker half. Top with other graham cracker and press together.
Variations
- Spread peanut butter on graham crackers before adding chocolate.
- Add fruit (maraschino cherries, or banana or strawberry slices) on top of the chocolate.
Enjoy!
Tonya Duncan Ellis is author of the Amazon Best Selling, Readers’ Favorite “Five Star” rated Sophie Washington children’s book series, geared toward readers ages 8-12 and is a member of the Society of Children’s Book Writers and Illustrators (SCBWI).
www.tonyaduncanellis.com
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